Plated Banquets

The Perfect Pairing. There is something undeniably magical about discovering the consummate complement. You’ve found your partner for life. Let us be your significant other for your big day.

We’re eager to learn more about you and excited to show you what we do. Get in touch to schedule a free tasting session soon.

This includes:

  • Guest Table Set-up
  • Cocktail Table Set-up
  • Cake, Gift and Registration Table Set-up
  • Tiffany Chairs
  • Floral Centerpieces and Luminaries
  • Couch and Backdrop for Couple’s Area
  • Coffee and Tea Station
  • Refillable Drinks
  • Sparkling Wine for Couple’s Toast
  • Russian Service for Presidential Table
  • Waiter and Bartending Service

We offer complimentary pass around amuse bouche for one hour.

We craft menus to cater to your personal taste.

Experience the difference.

Wedding Banquet 1.0 – 3 choices
Wedding Banquet 2.0 – 4 choices
Wedding Banquet 3.0 – 5 choices

CANAPES

Mushroom Duxelles

Shiitake, button mushrooms, cream, onions, parsley

Boursin

Cream cheese, yogurt, garlic, herbs

Tomato Arugula

Cherry tomatoes, arugula, basil, olive oil, grana padano

CROQUETTES

Ham & Cheese

Mashed potato, ham, cheddar

Chorizo Salamanca

Mashed potato, chorizo Salamanca

Smoked Salmon

Mashed potato, cold-smoked salmon

TORTILLA TARTLETS

Eggplant Salsa

Eggplant, red egg & onion salsa

Tinapa Mousse

Smoked fish mousse

Roast Pork

Roast pork, hoisin sauce, shredded lettuce, scallions

FRITTERS

Spanakopita Lumpia

Spinach, feta, onions, lumpia wrapper

Curry Puffs

Potato, carrot, pea curry, empanadita dough

Sausage

Italian garlic sausage stuffing, wanton wrapper

SKEWERS

Buffalo Balls

Chicken meatballs, buffalo sauce, blue cheese dip

Mustard Chicken

Grilled chicken, mustard marinade, rosemary

Pork Albondigas

Pork meatballs, pomodoro sauce, basil

Tapas Board

Croque monsieur, pickled olives, chorizo, emmental with parma ham

Php 1,395+++

BREAD SELECTION

Baguettine

Garlic herbed butter

A TOSS-UP | SALADS

Watermelon Feta Salad

Watermelon, feta cheese, arugula, walnuts, balsamic vinaigrette

Caesar Salad

Romaine lettuce, Caesar dressing, bacon, croutons, grated parmesan cheese

Mesclun Salad

Mixed greens, peaches, speck, cherry tomatoes, feta cheese, walnuts, raspberry balsamic vinaigrette

QUITE A STIR | SOUPS

Tomato Tortilla Soup

Smoked roasted tomatoes, aromatic vegetables, fried tortilla crisps, sour cream

Cream of Mushroom Soup with Truffle Oil

Shiitake mushrooms, culinary cream, chicken stock, spring onions, sour cream, truffle oil

Cream of Broccoli Soup

Broccoli, culinary cream, cheddar, sour cream, crisps

THE MEAT OF IT | MAINS

Chimichurri Chicken

Roast herb-marinated chicken fillet, chimichurri sauce, grana padano, mashed potato

Salmon with Clam Vodka Rigatoni

Grilled, salmon steak, penne rigatoni, clams, vodka cream sauce

Grilled Paleron Steak

Grilled, paleron steak, mashed potato, demi-glace gravy

TOUT ‘SWEET’ | DESSERTS

Chocolate Mousse

Dark and milky chocolate mousse, chantilly

Lemon Meringue Tart

Lemon cream, sweetened tart, chantilly

Petit Four Trio

Apple Tartlettes, Strawberry Cheesecake, Gelato

THE PERKS | BEVERAGES

Iced Tea, Coffee, Tea

Php 1,595+++

BREAD SELECTION

Baguettine

Garlic herbed butter

A TOSS-UP | SALADS

Watermelon Feta Salad

Arugula, watermelon, feta cheese, walnuts, balsamic vinaigrette

Spring Salad

Iceberg lettuce, purple cabbage, cherry tomatoes, salami, emmenthal, oregano vinnaigrette

Smoked Salmon Salad

Smoked salmon, mesclun greens, smoked onions, cherry tomato, crisp, shaved grana padano

QUITE A STIR | SOUPS

Ulang Bisque

Fresh water prawn bisque, crostinis

Cream of Mushroom Soup with Truffle Oil

Shiitake mushrooms, culinary cream, chicken stock, spring onions, sour cream, truffle oil

French Onion Soup

Caramelized onions, beef broth, gruyere, ementhal

THE MEAT OF IT | MAINS

Halibut

Norwegian halibut, black ink risotto, chives, grana padano, lemon

Lamb

Grilled Australian lamb, ratatouille mint rice, barbecue horseradish sauce, pommery mustard

Tenderloin Steak with Blue Cheese Sauce

U.S.Angus beef tenderloin, mashed potato, spinach, blue cheese sauce, peppercorn

TOUT ‘SWEET’ | DESSERTS

Carrot Cake

Carrot cake, cream cheese frost

Flourless Chocolate Cake

Vanilla gelato, chantilly

Petit Four Trio

L’Opera, Crème Brulee, Strawberry Gelato

THE PERKS | BEVERAGES

Iced Tea, Coffee, Tea

Php 2,395+++

BREAD SELECTION

Baguettine

Garlic herbed butter

A TOSS-UP | SALADS

Goat Cheese Salad

Arugula, baked goat cheese, basil vinaigrette, walnuts

Smoked Salmon Salad

Smoked salmon, mesclun greens, smoked onions, cherry tomato, crisp, shaved grana padano

Mesclun Salad

Mixed greens, peaches, speck, cherry tomatoes, feta cheese, walnuts, raspberry balsamic vinaigrette

QUITE A STIR | SOUPS

Cream of Mushroom Soup with Truffle Oil

Shiitake mushrooms, culinary cream, chicken stock, spring onions, sour cream, truffle oil

French Onion Soup

Caramelized onions, beef broth, Gruyere, Ementhal

Cream of Broccoli Soup

Broccoli, culinary cream, cheddar, sour cream, crisps

MAKING WAVES| SEAFOOD

Halibut

Norwegian halibut, black ink risotto, chives, grana padano, lemon

Baked Salmon with Mango Salsa and Couscous

Salmon, olives, capers, lemon, green beans

Ulang Thermidor

Baked wild ulang (fresh water prawns), black ink seafood risotto, grana padano slivers

THE MEAT OF IT | MAINS

Tenderloin Steak with Blue Cheese

U.S. Angus beef tenderloin, spinach, garlic mashed potatoes, blue cheese sauce

Duck Confit

French duck confit, mashed potatoes, garlic confit, caramelized onions

Lamb

Grilled Australian lamb, ratatouille mint rice, barbecue horseradish sauce, pommery mustard

TOUT ‘SWEET’ | DESSERTS

Lemon Meringue Tart

Lemon cream, sweetened tart, chantilly

Strawberry Short Cake

Vanilla genoise, strawberry cream

Petit Four Trio

L’Opera, Crème Brulee, Strawberry Gelato

SORBET

Lemon Kalamansi, Pineapple or Kiwi

THE PERKS | BEVERAGES

Iced Tea, Coffee, Tea

Looking for a memorable feast for your next event?

Contact us today!